TUCUM
December edition 2023
Ingredients Take the Spotlight in 2024
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  • Harmonizing Flavor & Texture in Food, Gene-Edited Foods, NPD: The Year in Review, The State of Hydrocolloids, “Lifestyle” Color Trends
  • Innova Market Insights’ Top Ten Trends for 2024, Reducing Sweetener Aftertaste, A Vision for Cultured Farms, Bioplastics & Commercialization, Food Waste Reduction
  • Five Key Ingredient Trends, Coloring Alt-Seafood, Targeted Prebiotics, Nutritional Needs of an Aging Society
  • View from the Top: Samyang Corporation, Sanghoon Lee, Head of Food Ingredients, Executive Vice President
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